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Food production and agricultural practices

organic foods and quality 

A comprehensive DEFRA report about impacts  of food production on the environment 

nutrition, climate change and ecology

 

Food production, nutrition and agricultural practices




"We feed the World"

The movie "We feed the World" decribes considerable socio-economic, cultural and ethical problems in the globalised production and trading of foods. How true is it and what are alternatives?

 

"We feed the World" Trailer
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  • We feed the world



  • Conservation Biology is a rather new important discipline in between natural and social sciences. Whereas sustainability and diversity are commonly agreed goals, other objectives of conservation might be not harmonised reflecting often regional different agro- ecological situations

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    Agricultural practices: The need for an assessment which is the best possible practice for a local specific, agro-ecological and cultural situation.


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    Food ethics: Objectives for food production, equity and globalised trading, interactions with nature and limits for scientific risk assessments are important issues in the discussions of food ethics.

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    Information ::: news